QUOTE(gxseries @ Sep 24 2006, 04:50 PM) [snapback]257773[/snapback]
Sure, olive oil has a bit of acidity (or was it alkaline) in it.
But can copper coins tone in olive oil?
I presume there is no oxygen in olive oil since I see my cheese sitting in it for
a year without rotting
I wonder if there is any sulphur in it but only an analysis would show that
( Sulphur from burning oil or cool to make electricity mostly SO2 )